| AGFD | Monday, April 7, 2008 | ||
8:00 PM-10:00 PM Morial Convention Center -- Hall A, Sci-Mix | |||
Sci-Mix | |||
| Sponsored by: | AGFD | ||
| Organizers: | Michael Appell Kotamballi Chidambara Murthy | ||
| 44 | Structural characteristics and in vitro fermentation of various dietary fibers by pig fecal bacteria Yunqiao Pu, Cherie Ziemer, Arthur J. Ragauskas | ||
| 45 | Algaecidal and bactericidal activity of natural and synthetic stilbenes Cassia S Mizuno, Kevin K. Schrader, Agnes M. Rimando | ||
| 46 | Anticancer studies of acylphloroglucinols from hypericum densiflorum Geneive E. Henry, Yanjun Zhang, Bolleddula Jayaprakasam, Matthew S. Campbell, Vanisree Mulabagal, Charles A. Detmer, Muraleedharan G. Nair, Navindra P. Seeram | ||
| 47 | Characterization of a polygalacturonase-inhibitor protein purified from sweet orange pulp Prasanna Vasu, Brett J. Savary, Michael G. Bauscher, Alberto Nunez, Randall G. Cameron | ||
| 48 | Chemistry proficiency testing program of the Food Emergency Response Network (FERN) Michael A. McLaughlin, Vickery A. Brewer | ||
| 49 | Density functional study of patulin at the B3LYP/6-311++G** level Michael Appell | ||
| 50 | Development of a headspace GC/MS method to measure furan in foods and beverages and its application to survey work Fadwa Al-Taher, Yanan Didsatha-Amnarj, Lauren Jackson, Peter Varelis | ||
| 51 | Effect of fermentation substrates on enzyme production and degradation of oligosaccharides in pinto bean flour as affected by particle size D. Song, Sam KC. Chang, S. A. Ibrahim | ||
| 52 | Effect of nitroethane and nitroethanol on indole and skatole production in swine feces Ross C. Beier, Robin C. Anderson, Nathan A. Krueger, Thomas S. Edrington, Todd R. Callaway, David J. Nisbet | ||
| 53 | Free and total phenols and polyphenols in commercial green and black teas Melissa A. Strunk, Gabriel Agbor, Hueiwen Tan, Robert B. Congdon, Joe A. Vinson | ||
| 54 | Prospecting in sugar beet roots for defensive proteins and cell wall-active enzymes Dayandan Anandan, Brett J. Savary, Prasanna Vasu, Ann C. Smigocki, David P. Puthoff, Alberto Nunez | ||
| 55 | Screening for Striga germination stimulatory activity of Sorghum bicolor Agnes M. Rimando, Troels H. Nielsen, Vibike Leth, Jens Streibig | ||
| 56 | Screening of antibacterial activity of lactic acid bacteria against different foodborne pathogens in popular vacuum packaged meat products in Jordan S. Awaisheh, S. A. Ibrahim, A. Shahbazi | ||
| 57 | Texture, rheology, and microstructure of Queso Fresco from the US and Mexico Michael H. Tunick, Diane L. Van Hekken, Belinda Vallejo-Cordoba, Aaron F. Gonzalez-Cordova | ||
| 58 | The effects of culinary processing on the hydrolysis of glucosinolates found in green cabbage: A quantitative study of Sinigrin and AITC Charmaine Tutson, Khalifa Jordan, Kimberly Davis, Pamela Leggett-Robinson | ||
| 59 | Trapping effect of black and green tea on methylglyoxal under simulated physiological conditions Charles Tuan Lee, Yu Wang, Chi-Tang Ho | ||
Symposium Grid -- Division of Agricultural & Food Chemistry -- Session Listing
The 235th ACS National Meeting, New Orleans, LA, April 6-10, 2008