Fluorescent saccharide sensing at physiological pH with an ensemble of sulfonated water-soluble perylene-diimide and boronic acid-appended viologen

ORGN 259

Boaz Vilozny, vilozny@chemistry.ucsc.edu, Alexander Schiller, Fanny Yao, Zachary Sharrett, sharrett@chemistry.ucsc.edu, Ritchie A. Wessling, and Bakthan Singaram, singaram@chemistry.ucsc.edu. Department of Chemistry and Biochemistry, University of California, Santa Cruz, 1156 High St, Santa Cruz, CA 95064
A saccharide sensing ensemble comprising a sulfonated water-soluble PDI and boronic acid-appended viologen was characterized by fluorescence and absorption spectroscopy. The quenching of the dye by viologens in aqueous media shows distinctive Stern-Volmer plots characterized by exponential upward curvature. The medium used for this type of assay plays an important role in avoiding problems caused by precipitation of the dye/quencher complex. The right medium allows the unique photophysical properties and water solubility of the dye to be exploited in an indicator displacement assay for saccharides.