ORGN 249 |
| Traditional mutagenesis reveals that the hydrophobic effect is a major driving force for protein folding. Much less is known about the contributions of hydrogen bonding (H-bonding) to protein structure acquisition because it has proven difficult to perturb amide bonds. We developed methods to replace amide bonds by E-olefin or ester bonds to perturb backbone H-bonds. We also measured the transfer free energies of equivalent amide, ester and E-olefin containing peptides or peptidomimetics, enabling correction of the perturbation free energy data to quantify H-bond energies. We provide evidence that only a subset of the H-bonds in a protein contribute significantly to the free energy of the native state, those enveloped by a hydrophobic core. Residues that make energetically important H-bonds often contribute a side-chain to the hydrophobic core. Data will be presented to support the hypothesis that H-bond strengths under these circumstances appear to be thermodynamically linked to the hydrophobic effect. |
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Peptide Bond Isosteres
8:10 AM-12:00 PM, Monday, 11 September 2006 Moscone Center -- Room 135, Oral
Division of Organic Chemistry |